We were in the Brickell area of Miami to visit my wife's son and he suggested this place. We were so glad he did, the meal and atmosphere were excellent. It can be a little hard to find, but worth it. We ate outside which was not too hot. Service was prompt and really excellent throughout the meal. We started with a pitcher of sangria. That was really great, perhaps the best sangria I have had. They also brought our this Amuse Bouche of gazpacho that was really tasted (or something with tomatos). For appetizers, we had a burrata that had pistachios with it. It was really good (then they also provided a bread basket that was a great complement, with really tasty focaccia bread). For the main course, two of us split the 24 oz NY strip and then my wife got the Pasta Y Trufa. The steak came with roasted avocado and onion and was absolutely perfect. It was a great cut of steak cooked and seasoned just right, then the avocado and onion were really nice complements. For sides, we had the mushrooms and smashed potatoes. Both of those were very good as well (the mushrooms are mentioned as exotic, but seemed like a pretty normal mix that goes well with the steak). Then my wife loved her pasta, the basil sauce was superb. Then for dessert, we had passionfruit with meringue. This was wonderful as well--and plenty for three of us to split. Overall a really fantastic meal.

I came back to this restaurant after some time to celebrate my daughter's birthday. The restaurant was very quiet, the vibe was better for a dinner date, than for a birthday celebration. Loved the ambience on the terrace, it is beautiful. All the food was excellent !!! Simple flavors, but very well cooked and very tasty. The prices were decent, if you compare them with other Brickell restaurant with less emphasis in food quality. Service was good, no complainst, but not at the level of the food quality, prices and ambience. I really liked the place, and I recommend it to everyone who is looking for very good comfort food in a very welcoming ambience.

The steaks were great. The service was relaxed, maybe a bit slow, but we werent in any rush. The outside dining was gread on a mild night. My favorite was the rack of lamb. Done to perfection!

Food is great, the service is great and the ambiance is hip and energetic. I've returned to their brunch which includes beverages.

We came here for their weekend brunch. A lot of places are doing free flowing brunch in Miami but this is the best one I have tried. The service was amazing, the waiter offered to just bring us one of everything on the menu which was a great suggestion. The chef is Peruvian so everything was amazing, there was not one thing we didn't like. And the best part is the bottomless drinks included espresso martinis, pisco sours, micheladas, unlike most places that only give you mimosas. For $88 it is completely worth it! Sit outside on the beautiful rooftop.

This is such a hidden gem. Perfect for date night place. The ambience is so romantic on roof top. Everything was made on wood fire even. Everything was well seasoned and well made. The waiter was so helpful with the dishes. They also gave us a dessert to celebrate our anniversary

Quinto is one of those places that you put on your "must return" list. Not only is the food delicious, but it has one of the prettiest patios you can dine at in Miami. Awesome drink menu and a lychee martini that caught my attention. Food wise... we almost had one of everything. My favorites include: burrata with pear (this pear was EVERYTHING!), the giant shrimp, and perfectly cooked entraña (skirt steak) with a tangy chimichurri sauce. There's something for everyone on Quinto's menu. Service was also great! We had a large party and there was an issue with the reservation but they were able to accommodate us.

I loved the place! The very good service! We ate with "Miami spice" QUINTO in Brickell offers an exceptional dining experience. We visited during Miami Spice, and everything was outstanding. The service was truly spectacular--attentive, friendly, and professional. The warm and inviting atmosphere added to the charm, making it a perfect spot for a memorable meal. Highly recommended for anyone looking for excellent food and a cozy yet elegant ambiance.

Beautiful brunch experience that is perfect for a special day or treat! Very easy to find - just go to the lobby of the East and press the specific button on the elevator for the restaurant for an elevator straight there. Upon entering, we were greeted with a glass of bubbly, which was a nice touch. Paul gave us a great experience, super friendly and attentive. Also appreciated the nice touch of someone coming by with a selection of pastries to choose from. A nice way to serve it to be both classy but also avoid waste by having guests decide how many they want versus just providing a standard and fixed plate. All the cocktails on the brunch menu were high-quality and carefully crafted - not at all watered down or overly sweet like many tend to be. Service was consistent and quick to provide new drinks. The coconut espresso martini and blood orange pisco were favorite. From the apps, both tostadas were delicious, but especially the "tostada de ceviche," very rich and flavorful. Oysters were nice and briny but I will say it would have been nice if they were removed from the shell as they were tough to pull out. Paul, being as attentive as he was, saw us struggling and quickly came over with a spoon before we even asked. Really loved the "tabla de carne" - had it cooked "medium" as a compromise with friends from my usual medium rare since it's a shareable dish but even cooked a bit more it still was very flavorful. The "anticucho de langostino" almost fell off our radar until we saw a plate go by with them for another table - very tasty and just a fun dish presentation-wise! For dessert, everyone at our table raved about the "tostada de tres leches," although the flan was my personal favorite. I really appreciated that the dishes were on the smaller size and made-to-order. This made sure to avoid food waste and ensure high-quality dishes versus a buffet-style. I didn't feel shorted by the sizes since the quality was very good and service was quick, so you could easily get another of your favorites. Definitely recommend!